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Hotels in Liversedge

Healds Hall Hotel
Leeds Road
West Yorkshire

WF15 6JA | View map
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Healds Hall is a family-run hotel with a nationally acclaimed award-winning restaurant and bistro. Set peacefully in landscaped, picturesque gardens Healds Hall presents an ideal venue when planning a conference, meeting or visiting the area. The conference area is completely self-contained accommodating up to 80 delegates in comfort. All bedrooms are en-suite and equipped to the highest standard, central heating, colour flat screen TV, direct dial telephone, trouser press, ironing board and iron available, plus tea and coffee making facilities and hair dryers.

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Ratings/Awards: 3 Star AA
AA Rosette for Food
ETC 3 Star Silver Award
Number of Rooms: 24
Number Ensuite: 24

Price per Person

Double: 35 - 55
Twin: 35 - 55
Single: 55 - 85
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Name: Harringtons Restaurant/Modern Bistro
Cuisine: Modern English with Eastern influences
Chef: Andrew Ward
Awards: AA 1 Rosette
ETC Silver Award

For menu click here

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Credit Cards Accepted
Room Service
Disabled Access
Open All Year
TV in Rooms
Conference/Business Facilities

Sample Menu:


Habas Fritas 2.95
Mixed Olives 3.50
Crispy Fried White Bait & garlic mayonnaise 3.00
Homemade Pork Scratchings 2.00
Hummous & Crispy Tortilla 3.00


Homemade Soup of the Day 4.95
Tempura King Prawns tomato & chilli jam, coriander dressing 8.50
Yorkshire Beef Carpaccio parmesan, rocket, sea salt, olive oil & aged balsamic 9.95
Jamon Iberico Bellota Reserva & Chorizo served with rocket, parmesan, olives & aged balsamic 10.95
Crispy Salt & Pepper Squid garlic & lemon mayonnaise, chunky salsa Verdi 7.25
New Season English Asparagus fresh picked Cornish crab, avocado mayonnaise, brown shrimps & lemon 7.95
Chicken Liver Parfait toasted sour dough, house pickles & chutney 6.50
Lobster Risotto thinly sliced scallops & bisque 9.00
Crispy Soft Poached Egg wild mushroom duxelle, spinach & tarragon mayonnaise 7.00
Grilled Goats Cheese hazelnut & thyme crust, goats curd, beetroot & pickled shallots 7.50
Roast Breast of Woodpigeon pearl barley, peas & bacon, sherry dressing 8.00


Chicken Caesar Salad 6.95 / 12.95
Greek Salad 6.95 / 12.95
Plum Tomato & Mozzarella Salad with fresh basil, rock salt & olive oil dressing 6.95


Salmon & Herb Fishcake homemade tartare sauce 6.95 / 11.50
Lishmans Pork & Leek Sausage creamy mash, cabbage & bacon, onion gravy 13.50
Crispy Beer Battered Haddock mushy peas & tartare sauce 6.95 / 12.95
Simple Plate of Smoked Salmon served with lemon, black pepper & capers 7.50 / 11.95

Meat & Fish

Grilled Fillet of Sea Bass crushed Jersey Royals, Cornish crab & lobster dressing
Grilled Fillet of Salmon with nicoise salad
Roast Breast of Chicken chicken leg, leek, wild mushroom & asparagus fricassee
Roast Loin of Yorkshire Lamb minted lamb & roast onion sausage, carrot puree & rosemary
Crispy Slow Roast Yorkshire Belly Pork creamy mash potato, white bean, chorizo, black pudding & parsley stew
Crispy Duck Leg Confit hispi cabbage, Morteau sausage, pear puree & sage
Spicy Mexican Mixed Bean Chilli sour cream, guacamole & coriander rice
Slow Cooked Beef Feather Blade creamy mash, caramelised onions, thyme & red wine 16.50
Wild Mushroom Risotto with fresh parmesan & white truffle oil 15.50

All our steaks are cut from matured local Yorkshire Beef

6oz Grilled Fillet of Salmon 17.50
Roast Breast of Chicken 17.50
10oz Sirloin Steak 22.95
8oz Fillet Steak 26.95
10oz Rib Eye Steak 22.95
Whole Roast Fish of the Day See Our Daily Specials Board
All grills are inclusive of one side order and a sauce

Side Orders - 3.25
New potatoes
Chips chunky or skinny
Mashed potatoes
Vegetables & Potatoes
Mixed Greens
Broccoli/Cauliflower Cheese
Thyme Roast Beetroot
Buttered Savoy Cabbage

Side Orders - 3.50
Rocket, Red Onion & Parmesan Salad
Mixed Salad
Tomato, Shallot & Basil Salad
Green Salad

Sauces - 2.50
Wild Mushroom Cream
Creamy Peppercorn
Chilli & Garlic Butter
Blue Cheese & Port Sauce
Caper, Brown Shrimp, Lemon & Parsley Butter

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